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Food Industry Summit 2011

2011年11月24日

title : Food Industry Summit 2011

    Food Industry Summit 2011
   - Eat, and Energize the East –

 
 

– Outline

 

time

Wednesday, November 30th, 2011
    10:00-19:00 (Opens at 9:30; )
          Reception 17:30-19:00
 

Venue

Sendai International Center
       Aobayama, Aoba-ku, Sendai, 980-0856 Japan
       Access: 7 minutes (by Taxi) / 10 minutes (by Bus) from JR Sendai Station
 

Participants

  Participant Those who meet either of the following criteria – Speakers and Moderators

 

MR. SHUJI ABE

   CEO, Yoshinoya Holdings., Ltd
 

MR. YUSUKE ISEYA

   Actor / Representative Director, Rebirth Project
 

MR. TAKAAKI UMEZAWA

   Managing Director, Japan, A.T. Kearney
 

MR. YUKIO EDANO

   Minister of Economy, Trade and Industry
   *Message by video letter
 

MS. EMIKO OKUYAMA

   Mayor, Sendai City
 

MR. JAMES M. SMITH

   Professor, Emory University / Former IAEA consultant
 

MR. KAZUO NODA

   Chairman of the Board
   The Japan Research Institute, Ltd.
 

MS. KUMI FUJISAWA

   Executive Vice President, Sophia Bank (think tank)
 

MR. KOTA MATSUDA

   Member of the House of Councilors
 

MR. KATSUHIKO MATSUMOTO

   Miyagi Branch Manager
   Kirin Brewery Company, Limited

Representative Director, ETIC (Entrepreneurial Training for Innovative Communities)
 
Representatives from Prime Minister’s Office, Ministry of Agriculture, Fishery and Forest, Ministry of Economy, Trade, and Industry, and diplomatic missions will also attend as speakers
 
 
 

– Program

 

Part 1″Toward the recreation of Energize the East”


 Mr. Kazuo Noda(Adviser of Eat, and Energize the East), Mr. Yukio Edano (Minister of Economy, Trade and Industry) andd MS. EMIKO OKUYAMA (Mayor, Sendai City) make a speech to celebrate the opening of Food Industry Summit 2011.
 After that, MR. KOHEY TAKASHIMA (Chief DirectorInstitute, Eat, and Energize the East) make a proposal for recreation of infrustructure, safety and security, production, distribution and export.
 Speakers of Part2 discuss and speak about the recreation based on this proposal.

 
  10:00-10:05 Opening
 
  10:05-10:15 Opening Speech
    Speaker MR.Kazuo Noda
    (Chairman of the Board, The Japan Research Institute)
 
  10:15-10:20 Message from Minister for Economy, Trade, and Industry
    Speaker MR.YUKIO EDANO
    (Minister of Economy, Trade and Industry(video letter))
 
  10:20-10:25 Message from the Ministry of Agriculture
    Speaker (To Be Confirmed)
 
  10:25-10:30 Message from Sendai City
    Speaker MS. EMIKO OKUYAMA
        (Mayor, Sendai City)
 
  10:30-11:00 “Eat, and Energize the East recreation proposals”(Tentative)
    Speaker MR. KOHEY TAKASHIMA
        (Chief DirectorInstitute, “Eat, and Energize the East”)
 
 

Part 2 “Discussion board for the recreation of the East”


 Experts discuss and speach about the recreation of , and
 
  11:15-11:45
         ”Radioactivity testing”
        Speaker MR. JAMES M. SMITH
            (Professor, Emory University / Former IAEA consultant)
 
  11:45-12:05
         ”Soil contamination and remedies”
         Speaker Dr. Masami Nanzyo
             (Professor, Graduate School of Agricultural Science, Tohoku University
              Chair, Japanese Society of Soil Science and Plant Nutrition)
 
  12:10-12:50
       ※Lunch Session(Lunch boxes will be served)
         Spaker MR. KOTA MATSUDA
             (Member of the House of Councilors)
              Representatives from Chinese, Singapore, and US diplomatic missions
 
  12:50-13:30
         Panelist MR. EIETSU SKURABA
              (Ministry of Agriculture Secretariat Deputy Director Bureau of Food Industry)
              MR. TETSUYA WATANABE
              (Counselor (Strategic Export), Minister’s Secretariat, Ministry of Economy, Trade, and Industry)
              MR. YOSHIMITSU KAJI
              (International Media Strategy Officer, Cabinet Office Public Relations Office)
         Moderator MR. TAKAAKI UMEZAWA Managing
              (Director, Japan, A.T. Kearney )
 
  13:30-14:10
         Panelist MR. HIROMITSU ITO
               (Representative Director, OH! GUTS!)
               MR. TSUKASA KOZATO
               (MINORI MINORU PROJECT LEADER, ZEN-NOH)
               MR. NOBUO HARIU
               (CEO, Butaifarm Co.,Ltd)
         Moderator MR. HARUO MIYAGI
               (Representative Director, ETIC)
 
  14:10-14:50
         Panelists MR. SHUJI ABE (CEO, Yoshinoya Holdings., Ltd)
                MR. YOSHIAKI ARAI (Executive Vice President, East Japan Railway Company)
                MR. JYUN KANEKO (Area Division Director, East Nippon Expressway Co.Ltd)
         Moderator MS. KUMI FUJISAWA (Executive Vice President, Sophia Bank (think tank) )
 
  14:50-15:00 Support messages
         MR. KATSUHIKO MATSUMOTO Miyagi Branch Manager Kirin Brewery Company, Limited
         MR. HIROSHI MIZOKAMI District Manager , Gurunavi, Inc.
 

Part 3 “Announcement of Actions”


 
  15:15-15:45 Wrap-up of Roundtable sessions
 
  15:45-17:00 Announcement of Actions
        Speaker MR. Syujiro Kusumoto (Director of Eat, and Energize the East)
              Masayuki Shimada (Miyagi Pref. Representative of Eat, and Energize the East)
              MR. Takashi Tachibana (Director of “Eat, and Energize the East”)
  17:15-17:30 Closing Remarks
 

Reception


  17:30-19:00 East Japanese Food are served
 
 

Act for the industry’s evolution and growth beyond borders

 Food Industry Summit is a leaders’ conference for food-related industries incl. production, processing, distribution, food service, and food retailer. Leaders from those areas gather beyond borders, discuss urgent issues in the industries, and act on them
 
 

Act for the revitalization of the food industry of the Eastern Japan as well as Japanese food culture overseas

 This year, the Summit takes up as a theme the revitalization of the food-related industries in the Eastern Japan which have been devastated by the March 11 earthquake and consequent nuclear incidents. Participants will discuss how we can create a situation where consumers can enjoy delicious foods from the region without concern, and revitalize the industry.
 The conference will also address how to revitalize the Japanese food culture in overseas markets, and to expedite export of Japanese food products.
 The Summit is an interactive session where each participant contributes to the discussion. Please come ready to send your passion for the industry’s revitalization to the world.
 
 

Inquiry

 Secretariat of “Eat, and Energize the East”
 Shigenobu YAMAMOTO (higashi.shoku@gmail.com)

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